Recipes
Pink tortellini stuffed with smoked salmon – Le...
🐟 Pink Tortellini filled with Smoked Salmon – Leek Fondue Ingredients per person 250g Roberto Pink Tortellini with smoked salmon 10g leek white 10g butter 1dl heavy cream (35% fat)...
Pink tortellini stuffed with smoked salmon – Le...
🐟 Pink Tortellini filled with Smoked Salmon – Leek Fondue Ingredients per person 250g Roberto Pink Tortellini with smoked salmon 10g leek white 10g butter 1dl heavy cream (35% fat)...
🍃 White Ravioli with Green Asparagus Filling – ...
🍃 White Ravioli stuffed with green asparagus – Seasonal recipe
🍃 White Ravioli with Green Asparagus Filling – ...
🍃 White Ravioli stuffed with green asparagus – Seasonal recipe
Roberto's Basic Fresh Pasta Recipe
Basic Recipe: Ingredients 200 to 250 g fresh pasta 1 dl liquid cream + 1 dl water Or 2 dl water + 20 g butter Salt and pepper to taste...
Roberto's Basic Fresh Pasta Recipe
Basic Recipe: Ingredients 200 to 250 g fresh pasta 1 dl liquid cream + 1 dl water Or 2 dl water + 20 g butter Salt and pepper to taste...
Preparation of Roberto Lasagna
A. 🔥 Oven Preparation Preheat oven to 220 °C.Place the aluminum tray in the middle of the oven, on a rack.Reheat for 15 to 20 minutes. B. 🔥 Microwave Preparation...
Preparation of Roberto Lasagna
A. 🔥 Oven Preparation Preheat oven to 220 °C.Place the aluminum tray in the middle of the oven, on a rack.Reheat for 15 to 20 minutes. B. 🔥 Microwave Preparation...
Fresh Tortellini filled with Parmesan & Basil
🌿 Fresh Tortellini filled with Parmesan & Basil with cream, mozzarella and cherry tomatoes Ingredients per person 250g Roberto green tortellini filled with Parmesan and Basil 30g mozzarella, dicedor a...
Fresh Tortellini filled with Parmesan & Basil
🌿 Fresh Tortellini filled with Parmesan & Basil with cream, mozzarella and cherry tomatoes Ingredients per person 250g Roberto green tortellini filled with Parmesan and Basil 30g mozzarella, dicedor a...